No herbal garden is complete without the unique color and texture of sage. However, this pungent, savory herb can be a bit of a challenge in the kitchen. Sage can easily become a bully among other flavors if overused. For this reason, the … [Read more...] about Cooking With Sage: How To Use This Savory Herb In Recipes
fresh herb recipes
How To Use Fresh Herbs in Dessert Recipes
Herbs commonly used in savory cooking can lend a powerful and unique taste to your desserts. Featured below are five herbs that pair well with a variety of sweet flavors, which you can find at your farmer's market, nursery, or grocery store. … [Read more...] about How To Use Fresh Herbs in Dessert Recipes
Garden Fresh Corn Chowder with Thyme, Bacon, Potatoes and Red Peppers
Summertime is here and the crops are starting to be harvested. This week we received about 15 ears of corn from one of the local farms. We used lots of thyme and added bay leaves during cooking. It was so good! This recipe was a perfect … [Read more...] about Garden Fresh Corn Chowder with Thyme, Bacon, Potatoes and Red Peppers